Crescent Tacos
I'm not a fan of tacos. I don't like the hard shells that fall apart after one bite. And the soft shells don't taste that good. But when I found this recipe and read all the good reviews, I had to give it a go. It's easy - brown some meat with seasoning. Then open the crescent rolls, leaving two attached and press the edges together.
Sorry about the horrible pictures, I was in a rush.
Layer in a diagonal the following: refried beans, browned meat, then tomatoes, green onions and cheese:
Now, at this point, you're supposed to be able to fold the other part of the edges together to create a triangle. Ummm, I over stuffed mine and did I mention I was rushed - a friend had stopped by to help with the gardens, the baby was crying, etc, etc. Anyway.. I didn't bother trying to "fix" the triangles perfectly :)
Yeah, a little messy, ok... not my prettiest meal! BUT... that said, my husband said it is one of the best :) Woot - goes in the oven and comes out delicious :)
My husband said sour cream would have been a great topping. I'm thinking guacamole too, but my husband doesn't like avocados.
Sorry about the horrible pictures, I was in a rush.
Layer in a diagonal the following: refried beans, browned meat, then tomatoes, green onions and cheese:
Now, at this point, you're supposed to be able to fold the other part of the edges together to create a triangle. Ummm, I over stuffed mine and did I mention I was rushed - a friend had stopped by to help with the gardens, the baby was crying, etc, etc. Anyway.. I didn't bother trying to "fix" the triangles perfectly :)
Yeah, a little messy, ok... not my prettiest meal! BUT... that said, my husband said it is one of the best :) Woot - goes in the oven and comes out delicious :)
My husband said sour cream would have been a great topping. I'm thinking guacamole too, but my husband doesn't like avocados.
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